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Sushi Downtown LA, Shabu Shabu & Seiro Mushi - Japanese | Lucky Mizu

SUSHI      SHABU SHABU      SEIRO MUSHI      SAKE

Reservations
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  • Shabu-Shabu, Seiro Mushi, Japanese, Hot Pot
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    • Shabu-Shabu, Seiro Mushi, Japanese, Hot Pot

    About Us

    Indulge in a selection of sushi and sashimi while exploring the Japanese art of cooking with water - shabu-shabu (boil) and seiro-mushi (steam) - featuring the world’s finest meats, seafood, and fresh produce, all beautifully presented in a restaurant that feels like dining inside a music box. You will experience Japanese culinary tradition beneath a 40-foot Earth Harp which envelops the space in sound, turning the entire restaurant into an enormous, immersive musical instrument.

    A meal at Lucky Mizu starts with an array of “zensai” snacks and raw dishes, followed by sushi and the diner’s choice of a seiro mushi or shabu shabu set entrée, featuring Japanese A5 wagyu, Kurobuta pork, seasonal seafood, or organic farmers market vegetables.

    The ethereal space is lined with cherry blossoms, good luck charms, and butterfly infinity mirrors. 

    Created by The Houston Brothers

    Menu

    Zensai

    Roasted Shishito Peppers

    Truffle Edamame

    Hamachi Shots

    Baked Crab Roll

    Nigiri & Sashimi

    2 pieces nigiri / 4 pieces sashimi

    Bluefin Tuna

    Red Snapper

    Hokkaido Scallop

    Sweet Shrimp

    Hamachi

    Uni

    King Salmon

    A5 Wagyu Beef

    Toro

    Signature Sashimi

    Yellowtail Sashimi

    6 slices of hamachi, serrano, micro cilantro, yuzu soy sauce, olive oil, seaweed, red radish

    Snapper Sashimi

    chives, yuzu kosho, yuzu olive oil, black salt, micro shiso, raspberry vinaigrette sauce

    Hokkaido Scallop

    fresh kiwi, yuzu vinaigrette

    Mixed Sushi

    Bluefin Tuna / Hamachi / Scallop / King Salmon / Snapper / Uni / Crab Roll

    Mixed Sashimi

    Bluefin Tuna / Hamachi / Scallop / King Salmon / Snapper / Uni

    Signature Rolls

    Truffle Roll

    kobe beef, cucumber, truffle mayo aioli, caviar, shiso, micro chives, shaved truffle

    Spicy Yellowtail Roll

    yellowtail, spicy crab, cucumber, avocado, jalapeño, ponzu sauce, micro cilantro

    Level 8 Bluefin Roll

    bluefin tuna, avocado, kizame wasabi, mayo

    Lucky Mizu Roll

    spicy tuna, eel, cucumber, avocado, eel sauce

    Veggie Roll

    cucumber, avocado, enoki mushroom

    *This menu is subject to change without notice

    ‎shabu shabu

    slices of meat are cooked in a hot broth and then dipped into a variety of sauces

    ‎Seiro Mushi

    this gentle steaming technique helps retain the natural flavors, textures, and nutrients of the food while creating a light and healthy dish

    Select One

    Served with seasonal vegetables, noodles, steamed rice, and homemade dipping sauces

    Seasonal Vegetables

    Seasonal Seafood

    USDA Prime Ribeye (4 oz)

    Greater Omaha, NE

    USDA Prime Chateaubriand (4 oz)

    Greater Omaha, NE

    Kurobota Pork (4 oz)

    Snake River, ID

    A5 Miyazaki (3 oz)

    Japan

    A5 Kobe (3 oz)

    Japan

    A5 Kagoshima (3 oz)

    Japan

    Premium Seafood

    Select Your Broth

    served with seasonal vegetables, noodles, steamed rice

    Tom Yum

    Bone Broth

    Spicy Kitty Bomb

    Shiitake

    vegetarian

    Dashi

    Comes With

    Ponzu

    Goma

    Spicy Garlic

    Add Ons

    Santa Barbara Uni (20 g)

    Caviar (10 g)

    Freshly Shaved Truffles (3 g)

    USDA Chateaubriand (4 oz)

    USDA Rib Eye (4 oz)

    Miyazaki (3 oz)

    Kagoshima (3 oz)

    Kobe (1 oz)

    Kurobuta Pork (4 oz)

    *This menu is subject to change without notice 

    Zensai

    Roasted Shishito Peppers

    Truffle Edamame

    Hamachi Shots

    Baked Crab Roll

    Nigiri & Sashimi

    2 pieces nigiri / 4 pieces sashimi

    Bluefin Tuna

    Red Snapper

    Hokkaido Scallop

    Sweet Shrimp

    Hamachi

    Uni

    King Salmon

    A5 Wagyu Beef

    Toro

    Signature Sashimi

    Yellowtail Sashimi

    6 slices of hamachi, serrano, micro cilantro, yuzu soy sauce, olive oil, seaweed, red radish

    Snapper Sashimi

    chives, yuzu kosho, yuzu olive oil, black salt, micro shiso, raspberry vinaigrette sauce

    Hokkaido Scallop

    fresh kiwi, yuzu vinaigrette

    Mixed Sushi

    Bluefin Tuna / Hamachi / Scallop / King Salmon / Snapper / Uni / Crab Roll

    Mixed Sashimi

    Bluefin Tuna / Hamachi / Scallop / King Salmon / Snapper / Uni

    Signature Rolls

    Truffle Roll

    kobe beef, cucumber, truffle mayo aioli, caviar, shiso, micro chives, shaved truffle

    Spicy Yellowtail Roll

    yellowtail, spicy crab, cucumber, avocado, jalapeño, ponzu sauce, micro cilantro

    Level 8 Bluefin Roll

    bluefin tuna, avocado, kizame wasabi, mayo

    Lucky Mizu Roll

    spicy tuna, eel, cucumber, avocado, eel sauce

    Veggie Roll

    cucumber, avocado, enoki mushroom

    Late Night Sushi & Sake 

    Every Friday & Saturday Night 

    10pm-Late

    Read Menu

    Happenings

    Private Events

    Whether you’re hosting an intimate dinner with friends, a corporate gathering, a family gathering or a wedding, we’re here to provide you with a variety of unique spaces that can be tailored to your needs. If you have any questions or would like more information, please contact our sales team by filling out the Event Request form below.

    Event Request  Event Deck Virtual Tour

    Hours & Location

    View Lucky Mizu at 1254 S Figueroa St, 8th Floor,
    Los Angeles, CA 90015 on Google Maps
    Call Lucky Mizu by phone at 213-789-7853

    Get Directions to Lucky Mizu via Google Maps

    Wednesday & Thursday
    6pm - 10pm

    Friday & Saturday
    6pm-12am

    Closed Sunday - Wednesday

    We are Adults Only (21+) after 9pm.

    Parking Validation Available

    View our dress code

    Press

    For all media and PR inquiries, please email info@peridot-consulting.com